Category: Beef

Sausage Balls

INGREDIENTS:

  • 1Kg premium beef Sausage
  • 1 (10 oz.) pack mild or sharp cheddar cheese, grated
  • Start with 2 cups biscuit mix; add up to 3 cups total as desired.
  • 1 tsp. paprika

 

DIRECTIONS

  1. Have sausage and cheese at room temperature. Combine; mix well.
  2. Add paprika and biscuit mix.
  3. Roll into small balls.
  4. Bake at 350 degrees for 15 to 20 minutes.

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